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Digestive bitters are herbal tinctures that stimulate digestive enzymes and improve gut health. These tinctures are usually made from Fenugreek, Gentian, Orange peel, Oregon Grape root, Yarrow, and Hops. Herbal digestive bitters can be taken by mouth or in a dropperful of water before a meal to stimulate the production of digestive juices. Sometimes they can also be combined with other herbs such as chamomile for their relaxing effects on the stomach muscles or ginger for its anti-emetic qualities and ability to soothe nausea.